Best Italian Restaurant in Georgia

Dallas and Bree we're great hosts. The food was excellent. It's one of the best chicken parmesan sandwiches I've ever had. The chicken was tender with a delightful accompaniment of fresh basil and pesto. The meatball and ricotta wood fired pizza was also delicious. The place is on the nicer side for dining, but no problem if you're in shorts and a t-shirt. Is a range of menu items, but the pizza and sandwiches are definitely at the forefront.

I had a delicious pepperoni pizza. They use 2 types of top shelf pepperoni. My wife had a blue cheese cob salad. It was a half of head of lettuce. She also added huge shrimp. It was heavenly. The place was totally renovated with huge slabs of marble on the bathroom walls. Three beautiful, imported pizza ovens and a huge chandelier. It was hand blown in Italy and shipped in 30 boxes. The company sent a crew from Italy to assemble and install.

We spent a week in North Georgia and came here for dinner one night as a party at 8. Sophia was our server and she was absolutely delightful. The food was on point and the ambiance was perfection. We would definitely come back here again. We especially loved the Spanish octopus appetizer.

My wife and i had dinner there and was impressed. I had the filet with Mediterranean vegetables and she had Chicken Parma. I ordered the filet medium and it was spot on. We also had the meatballs for appetizers that were delicious. Our waitress was Sophi that did an amazing job. The service, food and atmosphere were nothing short of amazing. I don’t believe in 5 ⭐️ reviews but our dining experience was nothing but exceptional.

Thia place was great! It has both simplicity and sophistication. We tried one of their pizzas from their original authentic Italian roots - it was great! Our waiter was a huge part of experience as he shared some of the history from the pwner to the brick ovens to the enormous unique blown glass chandelier. Plenty of room for very large groups or intomate dinning. Great evening.